» Buttered Carrots Two recipes included, one for feeding 6-8 people and one for feeding 250 people. Other ingredients include white wine, currants, and dates.... [details] hits 0 | votes 1 | rank: 8.00 | added: 1 Nov 2006 01:21:35 | broken | vote |
» Food Service Provides food service recipes in download formats.... [details] hits 0 | votes 1 | rank: 8.00 | added: 1 Nov 2006 01:21:35 | broken | vote |
» Foodservice Recipes Recipes utilizing soyfoods for foodservice professionals. Includes preparation instructions and nutritional information. From The United Soybean Board... [details] hits 0 | votes 1 | rank: 8.00 | added: 1 Nov 2006 01:21:35 | broken | vote |
» Freezing Prepared Foods This factsheet from Clemson University provides information on safe preparation, thawing and serving, storage times and information on foods that do n... [details] hits 0 | votes 1 | rank: 8.00 | added: 1 Nov 2006 01:21:35 | broken | vote |
» Head Start Recipes A small collection of dishes meeting their specific cost and nutrition standards.... [details] hits 0 | votes 1 | rank: 8.00 | added: 1 Nov 2006 01:21:35 | broken | vote |
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